Weekly Menu - June 4th - 10th

Sweet and Sour Chicken Burritos (pinned from justgetoffyourbuttandbake.com)
http://www.justgetoffyourbuttandbake.com/?p=936&utm_source=feedburner&utm_medium=feed&utm_campaign=Feed%3A+justgetoffyourbuttandbake%2FcgWF+%28Get+Off+Your+Butt+and+BAKE%21%29
Chili Verde / Tortillas / Spanish Rice Cut a boneless pork roast into bite size cubes, place in crockpot, sprinkle with garlic salt, pour chili verde salsa on top. Turn crockpot on high and let cook one hour. Serve in or with flour tortillas with cheese, sour cream along side spanish rice.

Spaghetti / Garlic Bread / Cesar Salad
Crockpot Pizza Casserole (pinned from momswithcrockpots.com)
http://momswithcrockpots.com/2012/02/crock-pot-pizza-casserole/

Pulled Pork Sandwiches / Coleslaw
Chef Salad

throw your choice of lettuce on the bottom and top with cubed cheddar, deli meat, tomato, green onion, egg, radish, cucumber, and croutons...top with fresh ranch

Deviled Ham and Scrambled Egg Sandwiches / Sliced Cucumber Salad